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初中英語作文：Make Dumplings餃子（通用20篇）
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初中英語作文：Make Dumplings餃子 篇1
dumpling is a traditional chinese food. on the lunar new year s day, most families make a lot of delicious dumplings. to make them, follow this easy process.
the first step is to mi the flour with water. when the dough is ready, we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. when the wrappers are done, it s time to prepare the filling. usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. you may actually choose whatever you like to put into it. we must chop those things into small pieces. then put some salt, oil and other condiments into it and stir it evenly. when all these preparations are done, we can start making dumplings. first put a spoonful of filling in the center of the wrapper. then stick the two opposite sides together and then the rest. don t just cover the filling with the wrappers. the best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. the smell can make your mouth water.
餃子是一種傳統(tǒng)的中國食品。在農(nóng)歷新年，大多數(shù)家庭都會(huì)包很多美味的餃子。要包餃子，請(qǐng)按照下列簡單的程序。
第一步是用水和面。和好面之后，我們可以開始搟皮。用一根搟面杖把面團(tuán)搟成又薄又小的圓形面皮，這樣好煮。皮搟好之后，就該準(zhǔn)備餡了。通常我們用肉(比如牛肉和羊肉)還有蔬菜(比如白菜和胡蘿卜)作餡。你也可以用你喜歡的東西做餡。我們必須把這些東西切碎，放上一些鹽，油和其他調(diào)料，然后均勻攪拌。當(dāng)所有這些都弄妥后，我們就可以包餃子了。首先放一勺餡在餃子皮的中央，把兩邊牢牢粘住，然后把剩余的包好。不能只用皮裹住餡。餃子最好的形狀是船型的，因?yàn)楫?dāng)它們?cè)阱伬镏蟮臅r(shí)候，看起來就像是大海里的'船只。它們的香味會(huì)讓你口水直流的。
初中英語作文：Make Dumplings餃子 篇2
Today, I feel very happy because we have to make dumplings. Teacher brought a bowl of water and delicious stuffing, as well as round and thin dumpling skin. Teacher taught the first time, we like to do in accordance with the teacher, left hand holding the dumpling skin, right hand with a piece of stuffing chopsticks into the middle of the dumpling skin, dip your finger in water, the water stick around in the dumpling skin, then fold pinch, the pinch all around, a chubby dumpling to do a good job, and I do it in accordance with previous methods, then we put together a good package dumplings. The dumplings on the plate, and some neat row of the team, and some take the shape of the emission imaging. Some dumplings disk bulging like a big round general heads held high, triumphantly. Some dumplings are flat like a thin dry old man, pulling his head, listless.
now to eat dumplings it! Some children have jumped with joy, cried out. Now I know only their own bag to pack out the most delicious dumplings.
譯文：
今天，我感到非常高興，因?yàn)槲覀儽仨氉鲲溩印＠蠋煄Я艘煌胨兔牢兜酿W，還有圓又薄的餃子皮。老師教的第一時(shí)間，我們要按照老師，左手拿著餃子皮，用一根筷子在餡的餃子皮中間，右手，把手指浸在水中，水沾在餃子皮，然后折疊夾，在夾，一胖乎乎的餃子，做一個(gè)好工作，我做的與以前的方法一致，然后我們一起把包好的餃子。在盤子上的餃子，和一些整齊的隊(duì)伍，和一些采取的發(fā)射成像的形狀。一些餃子盤凸出的像一個(gè)大的'圓的一般昂首挺胸，得意洋洋地。餃子是扁平狀細(xì)干的老人，把他的頭，無精打采。
現(xiàn)在吃餃子吧！有些孩子高興地跳了起來，哭了�，F(xiàn)在我只知道自己包里包了最美味的餃子。
初中英語作文：Make Dumplings餃子 篇3
In my hometown, there is a tradition that every family would keep—making dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on the New Year’s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make dumplings. There is an important thing need to do in this period. That is we usually put coins into some dumplings. Those people who eat the dumping with a coin in it will get the best wishes for the next year. The final step is boiling the dumplings. At this time, all people are waiting for the dumplings. For us, it’s the best New Year’s Eve dinner.
初中英語作文：Make Dumplings餃子 篇4
It was snowing very hard last day.I finished my housework.It was snow-ing too hard so l could not go out to play with my friends.I went into the kitchen to see my mom make dumplings as supper.My mom must have been so fatigued because she had worked all day long.So l decided to help her.
I told my mom,"Mom,let me do something for you.”My mom smiled and said,"Yes,of course,my good boy."My mom began to teach me how to make dumplings.First of all,I didn't know how to prevent them from falling apart.After some practice,I was making dumplings faster and faster!We put the dumplings in a pot and boiled them.When my mom opened the pot and wanted to taste,she said,“Oh,my God!"I looked inside the pot.The dumplings that I had made fell apart.I thought I was making them too fast to make them good.Both my mom and I roared.My mom comforted me and said,"They're still lovely because my son made them."
參考譯文：
昨天下著很大的雪，我做好了家務(wù)。因?yàn)檠┨罅怂晕也荒艹鋈ズ团笥淹�，我進(jìn)廚房，看到媽媽在煮餃子做晚飯。 媽媽一定很累因她已經(jīng)工作了一天。所以我決定去幫她的忙。
我跟媽媽說，“媽，讓我為你做些事吧。"媽媽笑著說道:“當(dāng)然好呀，我的好兒子�！眿寢岄_始教我怎么包餃子。首先，我不知道怎么防止餃子散開。經(jīng)過了一些練習(xí)，我包餃子越來越快!我們把餃子都放進(jìn)鍋里用水煮并且燒開。 當(dāng)我媽媽打開鍋蓋并且想嘗一下的時(shí)候，她叫道:“天哪!”我往鍋里面看去，我包的'餃子都散開了。我想我是包得太快所以沒包出好的餃子來。媽媽大笑，我跟著大笑，她安慰我說:“這依然很棒，因?yàn)槭俏覂鹤幼龅?”
初中英語作文：Make Dumplings餃子 篇5
Today I make dumplings with my mother.
Let's go to the vegetable market and buy some dumplings. Then go home and wash the meat clean. Finally mince the meat into mince. Add meat to the wrappers. It's really ugly when I make dumplings. There are all kinds of shapes but I am still very happy to finish the dumplings.
初中英語作文：Make Dumplings餃子 篇6
Last Saturday, I heard my mother say that I want to make dumplings. I was interested in eating dumplings. I went to my mother and said, "mom, I love dumplings. Can I learn to make dumplings?" The mother thought for a moment and then said, "yes!"
Get the material ready. I'll be there when mom and I get together. I took out a piece of wrappers, a spoonful of filling, and a pinch on the side, "oh," I cried. "What's the stuffing? The mother came over and said, "you squeezed too much. This piece is to throw, take a new one again, do not knead too vigorously." I said yes, then took out a new piece of dumpling, and put the filling in, and then I gave it a little pinch, "oops!" and I called again. "Why not? Mother said, "add some water on the side." I listened and tried it later, and soon a dumpling was made by me! My mother said, "the filling is not leaking, but the shape is a little... "I looked at the dumplings in my hands and said disappointedly," are they like wonton?" Mother saw that I was about to cry, hurriedly say: "not like, unlike: the first time wrapped up like this, already very good." After hearing this, I was very happy, and sure enough, after more than an hour's effort, the dumplings were better, and soon we had the dumplings wrapped.
Finally, it was waiting for the dumplings, waiting for a few minutes, a plate of delicious dumplings came out, I sandwiched a piece, into the mouth, "how delicious!" I used to eat and I didn't think it tasted so good. This time, it may be the result of my hard work. I am so happy, I said happily, "I learned to make dumplings today, that's great!"
初中英語作文：Make Dumplings餃子 篇7
Today noon, mother said to teach me to make dumplings. That's great. I wanted to learn from my mother for a long time, and I finally got a chance today.
The mother served the meat and dumpling wrappers and said, "boy, watch it." She put the wrappers lay open on the left hand, and then with a spoon to dig a little bit of meat in the dumpling skin, put the wrappers can be folded in half and dip in with finger wipe a little water on the leather, pinch the among them, pinch the edge along the wrappers, blink of an eye, a big, beautiful dumpling appeared in front of my eyes. I couldn't take my eyes off it. My mother had just wrapped one, and I grabbed a piece of leather and couldn't wait to start the bag. I thought to myself, "it's easy to make dumplings. It's a piece of cake!" I learn to mother's appearance, put the wrappers in his left hand, put a big spoon filling, put in the middle of the leather pinched, then both sides a pinch, yi, dumpling stuffing intractably slip out from the lining and to hold, but pinched on the left to the right and the leakage, skin have to waste, alas, is really doing ah, pack dumpling looks simple, good package is really not easy! I picked up a dumpling skin, took less paste placed in the middle of the leather, folded in half once, carefully a pinch here, there is a pressure, ha ha, managed to pack good, can be put in the dish like a drunk drunk stagger. I defy spirit, adhere to the package again a few, but they have very skinny belly, like a few days didn't eat collapse on the table, some strange shapes, like an ugly duck, to see mom package dumplings, vigorous spirit. Well, I'm a little discouraged. My mother said to me, "everything is difficult at the beginning, don't worry, master the essentials, just pack a few more." I have patience to carry the bag ah, slowly, the dumplings are more and more beautiful, one by one stand the belly, stand firmly.
At the beginning of the dumplings, I wished that the dumplings would be cooked immediately, and a few minutes later, the steaming dumplings were served. I ate my dumplings in a big gulp, and I felt very delicious.
初中英語作文：Make Dumplings餃子 篇8
Every time when I see my mom and dad make dumplings, I think to myself, making dumplings looks really funny, and I learn it too.
Finally, my mother said, "come, I will teach you to make dumplings!" I'm so happy.
"First, place the dough in the palm of your hand, and then use a spoon to put some of the dumplings into your skin." Mother said as she demonstrated. I did the same thing. Just finish these two steps, I am proud to say: "originally make dumplings is such a thing!" "Don't panic," my mother told me. "that's half of it. It's not that easy to make dumplings."
"The mother added:" at the end of the dough, the dumplings are ready." Hey, don't say, this dumpling is really like a living 'little fat kid'! I pinched, I couldn't hold it. I was so angry that I squeezed the dumplings. I had to take another skin bag outside. Oh, what a ugliness! I just know: "it is easy to make dumplings easy to do difficult!"
My mother comforted me and said, "it's all right. Make dumplings. Take your time." And I blushed, and blamed myself for not being so proud. Mom and I packed a few more, ah. The dumplings are in the pan!
When the dumplings were ready, I looked at my dumplings and laughed with embarrassment.
初中英語作文：Make Dumplings餃子 篇9
During my five years in elementary school, my mother taught me so many things, such as cleaning the room, washing clothes, sweeping the floor... In these things, I remember most of the time that my mother taught me to make dumplings.
Remember that day, mom walked to say: "tonight we eat jiaozi." As soon as I heard it, I remembered that every time my mother made dumplings, it was delicious. So I said, "I want to learn to make dumplings." Mom said, "ok."
I was sitting in my chair when my mother brought me the noodles and said, "roll the dough first." It's so easy for me to listen to the roll dough. Mother showed me a demonstration and I did it my way. I found it hard to roll out the dough. I picked up the dough and rolled it out, always rolling too slowly, like a snail walking. Mother said, "never mind, come slowly." I followed my mother's words slowly, and soon, a piece of noodles was rolled out by me, but it was square, and my mother rolled it round. "Don't lose heart," she said. "just practice a few more times and you'll roll." I had more confidence in my mother's words.
After rolling out the dough, my mother taught me to make dumplings. As soon as I saw it, I wrapped myself up in confidence, but it was not what I had imagined. I first picked up the skin, put the meat on the surface, and kneaded it, but the skin was broken for a while, and then it was broken, and the dew filled me. I was beginning to lose heart again, and my mother said kindly, "you put too much meat on it, and it's too strong." I picked up another piece of skin, put a little bit of meat properly, and held it gently, just like a dumpling. After a while, the dumplings were cooked, and I tasted delicious!
When my mother taught me to make dumplings, I got it: what I do is simple and difficult to do.
初中英語作文：Make Dumplings餃子 篇10
How to make dumplingsDumpling is very delicious.But can you make dumplings?Now letI told you how to make dumplings.First,the mixture of flour and water.Then,to make dumpling stuffing,cut the meat and vegetables and mixed them all up.Oh,add some salt,soy sauce,sesame oil into the food and.Next,roll out the dumpling wrappers,and rub for drmplings.Finally,put them into the boiling water.Doyou want to make dumplings is easy?
如何做餃子餃子很好吃.但你會(huì)包餃子嗎?現(xiàn)在讓我們我告訴你如何做餃子.首先,面粉和水的'混合物.然后,做餃子餡,把肉和蔬菜混合起來.哦,加入一些鹽,醬油,香油到食品.接下來,搟餃子皮,并做成餃子的形狀.最后,把它們放進(jìn)沸水.做你想做的餃子很容易嗎?
初中英語作文：Make Dumplings餃子 篇11
在媽媽做的許許多多菜里，我最喜歡吃水煮餃子。想知道為什么，就聽我往下講。
Of all the dishes my mother makes, I like boiled dumplings best. If you want to know why, just listen to me.
餃子，在我眼里，美味無比。
Dumplings, in my eyes, are delicious.
當(dāng)你拿起一個(gè)餃子輕輕的咬下去，就會(huì)滲出鮮美的'汁。把餃子吃完后，它會(huì)讓你回味無窮！
When you pick up a dumpling and bite it gently, it will exude delicious juice. After eating the dumplings, it will give you endless aftertaste!
你還可以根據(jù)自己的口味點(diǎn)沾點(diǎn)調(diào)料，比如：你沾點(diǎn)辣椒醬，一吃，同樣每味無比！
You can also dip some seasonings according to your own taste, such as: dip some chili sauce, once you eat it, the same taste is incomparable!
餃子不僅美味，而且好看。
Dumplings are not only delicious, but also good-looking.
餃子的外形各有各的不同，有的像一把小扇子，有的像一個(gè)小月牙（我媽媽發(fā)明的)有的像花朵。多的數(shù)不勝數(shù)。
Dumplings have different shapes, some are like a small fan, some are like a small crescent (invented by my mother), some are like flowers...... There are too many.
你現(xiàn)在知道我為什么喜歡餃子了嗎
Do you know why I like dumplings now
初中英語作文：Make Dumplings餃子 篇12
That day, I made dumplings for grandma. After grandma made the flour, I went to have a rest. Grandma made the dumpling stuffing. I just picked up the knife to cut the noodles. Grandma quickly took the knife away and said, "this job is too dangerous. Let me do it!"
After a while, the dumplings are ready to be cooked. I have delicious dumplings. I have learned a truth that only by working can we gain, make ourselves happy, and let others share happiness!
初中英語作文：Make Dumplings餃子 篇13
內(nèi)蒙古的荒漠，空氣中卻散發(fā)出餃子的氣味，我呆住了，沉醉于餃子的美味中……
In the desert of Inner Mongolia, dumplings smell in the air. I am stunned and indulged in the delicacy of dumplings.
20XX年暑假，我和爸爸媽媽與我的表弟一起去度假。那天下午，我溜進(jìn)了廚房，見其他游客都為今天的晚餐做準(zhǔn)備，我也加入到“廚師”的行列中。我瞅了瞅四周，看見了我們親手采集的沙蔥。接著，我學(xué)會(huì)了做餃子皮，不久，我越做越好，竟成了一個(gè)“面皮師”。大家一起勞動(dòng)，盤子里很快就盛滿了馬上要下鍋的餃子了。
In the summer of 20XX, my parents and I went on vacation with my cousin. That afternoon, I slipped into the kitchen and saw other tourists preparing for dinner today. I also joined the "chef" group. I looked around and saw the onions we collected by ourselves. Then, I learned how to make dumpling skins. Soon, the better I did, the better I became a "face maker". Working together, the plate was soon filled with dumplings that were about to be cooked.
該下鍋了，一盤又一盤的餃子倒入鍋中。須臾，空氣中就彌漫著餃子的香味，似乎我身體里的.每一個(gè)細(xì)胞都想立即品嘗這無比誘人的美味。
It's time to start cooking. Plates and plates of dumplings are poured into the pot. The air was filled with the fragrance of dumplings. It seemed that every cell in my body wanted to taste the delicious dumplings immediately.
我來到餐桌前，聞著這誘人的香味，再也無法克制住自己，夾了一個(gè)餃子——豬肉的香沙蔥的脆與面皮的勁，如同花似的在嘴里綻放開來，頑皮地在嘴里跳來跳去，又在舌尖上打著轉(zhuǎn)，從上到下都融入這美味中，讓我如同在云中漫步……最后，它們滑過食道，香味一直在嘴里回蕩。我三下并作兩下吃光了所有的餃子，這美味也自始至終刺激著我。真是“此味只應(yīng)天上有，人間能得幾回嘗”呀！這美味伴著我的回味一起結(jié)束了我的這一餐。
I came to the dining table and smelled the tempting fragrance. I could no longer restrain myself. I clipped a dumpling, the crispness of pork shallots and the strength of the skin, which blossomed like flowers in my mouth, jumped around naughtily in my mouth, and turned on the tip of my tongue. It made me feel like a cloud from top to bottom. Walking in the middle... Finally, they slide across the esophagus, and the fragrance resounds in their mouths. I ate all the dumplings three times and two times, which stimulated me from beginning to end. Really "this flavor should only be in the sky, the world can taste it several times!" The delicacy ended my meal with my aftertaste.
勞動(dòng)可以帶來快樂的享受，這種享受以至我無法忘懷。只要是有利于別人的勞動(dòng)，我都會(huì)出自己的一份力。這我們一起在勞動(dòng)之中品嘗與享受勞動(dòng)之美吧！
Labor can bring pleasure, which I can't forget. As long as it is in the interest of other people's work, I will do my part. Let's enjoy the beauty of labor together.
初中英語作文：Make Dumplings餃子 篇14
The end of learning, see the sleeping mother had cervical spondylosis. Looked at the clock 5:00, my hungry growling, do not have the heart to wake my mother. I thought: I have been seven years old, my father was not at home, I should take care of my mother. I do the meal, my mother and I eat together, that nice ah! Open the refrigerator and look inside no meters and no food, only dumplings, how to do it? Boiled dumplings !I took out a packet of North Dumpling, went to the kitchen. Can not wait to dumplings into the pot, then the pot end to the faucet below, then over a pot of water, and carefully put the pot end gas stove, open the valve to ignite fire on homework in peace. After a while, I went into the kitchen, opened the lid, only to see the pot of dumplings full lying underwater, and just poured into the pot of dumplings is no different, just as water becomes muddy. Certainly not cooked, cover and continue to cook. Math homework done, and went into the kitchen again, this time the ripe? Opened the lid a look, scared me - the pot of dumplings are all broken, the water did. Alas, this is the dumpling, ah, is a pot of soup. The mother saw certainly would scold me? How is this going? Where am I doing something wrong?At this time the mother down from the bed, she asked me: "how?" My head down very embarrassed about just say again, waiting for her mother scolding ... "you stupid," Mom touched my head and said, "boiled dumplings should first boil the water, and then under the dumplings; boil etc., on the point of a little cold water, cover the pot, boil again. was point three cold water, and the last boil, dumplings will float on the surface of the water, when the dumplings can finish it ate. "I looked at the mother the gaunt and kind of face, the tears could no longer bear ...I follow her mother, then the rest of the dumplings cook, and finally boiled dumplings, a crystal clear, like a white small sailboat floating on the surface of the water ... I quickly put the dumplings in a bowl, and end to the mother . The mother said: "You're a capable little fool!"
初中英語作文：Make Dumplings餃子 篇15
Spring Festival falls on different date every year.Chinese people would decorate their windows with paper cuts.During the festival,kids get money packed in a red paper bag,and they get to see fireworks all over the sky.
Once I tried to make dumplings with my family,it was really fun.I had flour all over my body.And that night my family gathered and had a big meal.We were very tired,but we were very happy.That's all I can ask for of Spring Festival.
初中英語作文：Make Dumplings餃子 篇16
Dumpling, or dumplings with meat and vegetable fillings, is very popular during the Spring Festival and other festivals. It tops the list of delicacies of people in north China, where people eat dumpling at midnight on New Year's Eve and for breakfast on New Year's Day.
Here is The Process of Making Dumpling
To make dumpling, first of all, you should chop the meat into tiny pieces and mash them, then add salt, sesame oil, soy sauce, ginger, scallions, Chinese cabbage and MSG if you like. Mix thoroughly the ingredients and meat filling, add two spoonful of water if necessary.
In a big bowl, add water to flour gradually. (caution: not too much at a time!) Mix and knead by hand to soft dough, then cover it with towel and put it aside for about an hour. Scatter some dry flour on the board, knead and roll it into a sausage-like dough about 5 centimeters in diameter, then chop it into small pieces. Press each piece with your hand and get a pancake. Finally, you should hold the pancake with your palm and put the filling in the center and wrap it into half-moon shaped and seal the edges.
The next step is to eat. Put the dumplings into boiling water, when it is well cooked, it is ready to be served. However, before eating, you need to prepare some small dishes to contain the mixture of soy sauce, vinegar, and sesame oil or pepper oil ( to suit your own taste!)
初中英語作文：Make Dumplings餃子 篇17
First you make the dough by mixing water into the flour.The container shculd be big enough lest the flour and water will overflow.Press the dough with your hands till it is not sticky.When the dough is ready,leave it there for use later,then go on to make the fillings.
The second step is to mince the meat,mushrooms and shnmps till they are mixed in a paste.Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings.Roll the dough with a round stick into small round pieces of wrappings,each two inches in diameter.
The fourth step is to put the filling in the middle of a wrapping.Then press the wrapping tight and a jiaozi is ready.When you have made enough Jiaozi,the next step is to boil them.
That is the last step.Put a pot of water on the stove.When the water is boiling,put the Jiaozi one by one into the water and cover the pot.When steam comes out,add more cold water and when it boils again add cold water a second time.When you see the Jiaozi floating in boiling water,you can put them in bowls or plates,get the chopsticks and be ready to eat.
第1步,先用水和面,和面盆要大些,以免水和面溢出.用手揉面團(tuán),直到不粘手為止.和好面以后,將做餃餡.
第2步,剁肉餡,將蘑菇和蝦米攪拌成糊狀,放入調(diào)味品如姜、蔥,并把餡攪勻.
第3步,做餃皮.用搟面杖搟出一張張直徑為兩英寸的圓餃皮.
第4步,把餡放入餃皮中,捏緊餃皮,一個(gè)餃子就做成了.餃子包夠了,下一步就是煮餃子.
煮餃子是最后的一步,鍋中放上水,擱在爐灶上燒,水開時(shí),一個(gè)一個(gè)地把餃子放入開水中,蓋上鍋蓋.水冒氣時(shí),要加些冷水;水開時(shí),再加第2次冷水.當(dāng)餃子漂浮上來時(shí),盛入碗中,準(zhǔn)備好碗筷,即可食用.
初中英語作文：Make Dumplings餃子 篇18
再過幾天就是新年了，家家戶戶都在為春節(jié)準(zhǔn)備著，我家也不例外。除了做衛(wèi)生、貼窗花，每次小年的時(shí)候我們家都要吃餃子，但想吃可不容易，因?yàn)槲覀兗叶际亲约喊?/p>
It;s new year;s day in a few days. Every family is preparing for the Spring Festival. My family is no exception. In addition to hygiene and window decoration, we eat dumplings every time we are young, but it;s not easy to eat them, because we make our own dumplings.
2019年是豬年，當(dāng)然得吃豬肉餡餃子，所以奶奶早早就跑去買豬肉和餃子皮。上午我去上圍棋課，回來時(shí)己經(jīng)12點(diǎn)了。奶奶說吃過午飯，睡過午覺，下午我們來包餃子！這時(shí)我高興地“跳”了起來。
2019 is the year of the pig. Of course, we have to eat dumplings filled with pork. So grandma went to buy pork and dumpling skin early. I went to go class in the morning. It was already 12 o;clock when I came back. Grandma said that we had lunch, had a nap and made dumplings in the afternoon! Then I jumped up happily.
下午兩點(diǎn)，包餃子“大戰(zhàn)”正式展開。我們把手洗的干干凈凈的，看起來沒有一點(diǎn)細(xì)菌之后，就開始包了。因?yàn)槲也粫?huì)包，在一邊玩的無聊，就用面做了一把短劍，我奶奶看見了，笑著把它放在盤子上，然后對(duì)我說：“你做的“餃子”放在這個(gè)盤子里，等會(huì)兒自己吃�！蹦棠逃悬c(diǎn)瞧不起我做的“餃子”，我有些失落，動(dòng)作也慢了下來。爸爸見我不會(huì)包，就教我包。我看一遍流程后，大概明白了一點(diǎn)。于是，我按照爸爸教我的方法，包了起來。
At two o;clock in the afternoon, the "battle" of dumplings was officially launched. After we had our hands cleaned and looked free of bacteria, we began to pack. Because I can;t pack, I used noodles to make a dagger while playing. My grandma saw it and put it on the plate with a smile. Then she said to me, "the dumplings you made are put on this plate, and I;ll eat them later." Grandma looked down on the dumplings I made. I was a little lost and slowed down. When dad saw that I didn;t know how to pack, he taught me how to pack. After I read the process, I got a little bit of it. So I wrapped it up the way my father taught me.
我把餃子皮放在左手上，用勺子舀了一大塊肉放上，把餃子皮兩邊一按，一個(gè)餃子就包好了。我自信滿滿地給我爸看，“包的比剛才好多了”，他說。
I put the dumpling skin on my left hand, scooped a large piece of meat with a spoon and put it on. Press both sides of the dumpling skin, and one dumpling will be wrapped. I confidently showed my dad, "the bag is much better than before," he said.
聽到了這句話，我按照剛剛那樣，繼續(xù)照葫蘆畫瓢，我一口氣就包了10個(gè)。這時(shí)爸爸說話了：“怎么樣？會(huì)了吧，我教你的.好用吧！”我心里十分高興，但我沒有回答他，只是點(diǎn)了點(diǎn)頭。包餃子看似很簡單，實(shí)際做起來很難，但只要掌握了其中的竅門，一切都會(huì)水到渠成。
Hearing this sentence, I continued to draw gourds and ladles just like that, and I wrapped 10 of them in one breath. Then my father said, "how are you? Yes, I can teach you how to use it! " I was very happy, but I didn;t answer him, just nodded. Dumplings seem very simple, but it;s hard to make them in practice, but as long as you master the tips, everything will come naturally.
一個(gè)小時(shí)很快就過去，餃子皮包完了，奶奶數(shù)了數(shù)，有100多個(gè)，看著整整齊齊擺在盤子里的餃子，我心想：“過年的時(shí)候一家人開開心心聚在一起，也許這就是團(tuán)圓的意義吧……”
An hour passed quickly. The dumpling skin was finished. Grandma counted more than 100 dumplings. Looking at the dumplings neatly placed on the plate, I thought to myself, "when the Chinese New Year comes, the whole family will get together happily. Maybe this is the meaning of reunion..."
初中英語作文：Make Dumplings餃子 篇19
the jiaozi is a common chinese dumpling which generally consists of minced meat and chopped vegetables wrapped into a piece of dough. popular meat fillings include ground pork, ground beef, ground chicken, shrimp, and even fish. popular mixtures include pork with chinese cabbage, pork with celery, lamb with spring onion, leeks with eggs, etc. jiaozi are usually boiled or steamed. jiaozi is a traditional dish eaten during chinese new year's eve and some other festivals. family members gather together to make dumplings. it is also eaten for farewell to family members or friends. another type of chinese dumpling is made with glutinous rice. usually, the glutinous rice dumplings [zongzi] are triangle or cone shaped, also filled with some red beans, chinese dates or a little meat. glutinous rice dumplings are traditionally eaten during the duanwu festival.
if dumplings are fried in a small amount of oil, they are called guotie or potstickers. compared to wonton dumplings served boiled in a soup, jiaozi have a thicker skin and are bigger. wontons are wrapped in rectangular dough while jiaozi are wrapped in round dough. chinese cuisine includes sweet dumplings. tangyuan a special type of rice dumpling. tangyuan are smaller dumplings made with glutinous rice flour and filled with sweet sesame, peanut, red bean paste.
tangyuan may also be served without a filling. there are also other kinds of dumplings such as har kao, siew mai, small cage-steamed bun (xiaolongbao), pork bun and crystal dumpling. see also: dim sum 點(diǎn)心 for descriptions of several other kinds of dumplings such as gau and taro root dumplings.
初中英語作文：Make Dumplings餃子 篇20
Dumpling is a traditional chinese food. On the lunar new year s day, most families make a lot of delicious dumplings. To make them, follow this easy process.
The first step is to mix the flour with water. when the dough is ready, we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. when the wrappers are done, it s time to prepare the filling.
Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
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